La Campagne St Lazare
GOURMET RESTAURANT IN FORCALQUIER, HAUTE PROVENCE

" I am what I eat "

The words vegetarian and vegan provoke questions because they define a style of cooking of which, in some cultures, little is known. Barbara, our kitchen fairy, is not only our chef but also a trained naturopath and is more than willing to share her passion about staying healthy through healthy eating with a splash of her amazing, magical creativity thrown in for good measure.

Her cuisine demonstrates a delicate balance of chemistry between flavour and concern for bodily health. It is rooted in the power of plants, organic values and is always in harmony with the seasons.

“I am what I eat” is the message that Barbara, naturo-chef, is trying to communicate to us through her methods. Her lively cooking sincerely comes from the heart, ready to delight all our senses. Her one, single primary objective for each guest is: “to bring health to your body at the same time as bringing pleasure to your senses”. There are sometimes delights that it would be a sin not to taste…

Magazine
of our establishment
Magazine
of our establishment
toque verte
Chef at La Campagne St Lazare

Cooking is a delicate balance of chemistry
between the pleasure of flavours and concern for our bodily health

Download our concept.Watch the videoMagazine
of our establishment

Flavours and lifestyle in Provence

With its wealth of culinary wisdom and warmth, La Campagne St Lazare with its gites and gourmet restaurant welcomes you to the foot of the charming village of Forcalquier in the heart of Haute Provence.

Here, we combine the welcoming lifestyle and taste for healthy and attractive eating which is typical of Provence. And, we can add a touch of glamour to this as you please…

The restaurant of La Campagne St Lazare, in the Luberon, will offer you the chance to discover traditional family cuisine, the luxury of which is its freshness: spring vegetables, St Lazare salad, and more.

La Campagne St Lazare prepares its dishes with good quality, fresh and seasonal produce.

You will be able to savour the vegetables and herbs grown on site in the vegetable garden and sample the delicious fruit from La Campagne St Lazare's orchard or from the surrounding area.

To dine in our restaurant, advanced booking is essential.

For individual bookings

  • From April to the end of September from Thursday to Sunday

For group bookings

  • 8 people minimum - all year round

Book your studio room at La Campagne St Lazareto take full advantage of our gourmet restaurant.

Several menus are available on prior reservation:

  • "Back from the market", from €25* and menu at €40.
  • "Taste buds and seasons", every day for lunch and dinner, from €45.
  • "Taste buds and surprises", on Saturday evening on prior reservation (from €45).
  • "Tapas and bistro show", on the first Saturday of the month: home-made tapas and snacks accompanied by a glass of wine with friends from €25.

To take full advantage of our restaurant, book your room at La Campagne St Lazare 

 *For groups, please call us on tel: +33 6 80 40 73 58 or e-mail us at info@stlazare.net to find out more about the dining options we can offer.

Indoor or terrace seating 

Our restaurant welcomes you to enjoy a gourmet getaway here in Forcalquier. Take a seat inside or out on the terrace to sample our Provençal cuisine made entirely from locally-sourced produce in a warm and friendly environment. All the ingredients we use are seasonal, fresh, organic and home-grown in our grounds or those of local producers.

For all your private functions (birthdays, weddings, christenings, etc…) as well as professional events (seminars, team-building activities, product launches, etc…), contact us for a personalised quote.

Our local suppliers

We carefully select foods from a range of local produce to create unique, personalised recipes and menus that reflect your image and respect nature.